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                    Iron Age

03    Hydromel


Fermented honey wine

A drink made around the globe since 7000 BC. In Norse Mythology, those who drank poetic mead would be able to recite any information asked of them.



Pairs with
03  Foccacia Caseus Helveticus
Soft cheese and hydromel were both described by Pliny the Elder in his writings 2000 years ago.

06 Ottoman Croissant Roll A meeting of honeys, fermented into wine, and used to enrich this leavened pastry-like bread.

Mark
Mark